Diners, Drive-ins and Dives / Season 17

Diners, Drive-ins and Dives Season 17

Diners, Drive-ins and Dives

Each episode generally has a unifying theme (such as burgers or comfort food) with the host visiting multiple restaurants to sample the food that corresponds to this theme. The program focuses on small, independent eateries featuring traditional American-style, sometimes Canadian, cuisine (such as barbecue, smoked meat, hamburgers, deep-fried food, pizza, steak, and bacon-and-egg breakfast), regional styles, or ethnic specialties. Most often, the chosen restaurants use fresh ingredients, home-style recipes, and gourmet culinary approaches to what is usually not considered g Read More ...

Season 17

Episode 1 - Tacos and Tots
(0 links) 2013-04-22
Episode 2 - Chicken, Chili and Chowder
(0 links) 2013-04-29
Episode 3 - Dynamic Duos
(0 links) 2013-05-06
Episode 4 - Traditional Gone Wild
(0 links) 2013-05-13
Episode 5 - Peppers, Pork and Poutine
(0 links) 2013-05-20
Episode 6 - Kings and Queens of 'Cue
(0 links) 2013-05-27
Episode 7 - A Festival of Flavor
(0 links) 2013-06-17
Episode 8 - Timeless Traditions
(0 links) 2013-06-24
Episode 9 - From Pound Cake to Pot Pie
(25 links) 2013-07-01
Episode 10 - L.A. Eats
(0 links) 2013-07-08
Episode 11 - All San Diego, All the Time
(0 links) 2013-08-05
Episode 12 - From the Heart
(0 links) 2013-08-12
Episode 13 - That's Fresh
(0 links) 2013-08-19